13.02.3 -vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products: --mucilages and thickeners derived from vegetables, including modified
13.02 -vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products:
13.02.39 -vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products: --mucilages and thickeners derived from vegetables, including modified ---other:
13 Lac; gums, resins and other vegetable saps and extracts
13.02 -vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products:
13.02.3 -vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products: --mucilages and thickeners derived from vegetables, including modified
13.02.39 -vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products: --mucilages and thickeners derived from vegetables, including modified ---other: